Join us for a Mycology May Green Drinks!

Unearthing Truffles: Farming Fungi and Cultivating Agritourism at RedGround

Join Jill O’Grady, owner of RedGround Australia, as she shares her journey from a career in finance and biosecurity to cultivating some of Australia’s most sought-after truffles in the cool-climate highlands of Oberon, NSW. In this Mycology May presentation, Jill will delve into the science and passion behind truffle farming, the varieties grown at RedGround, and the challenges of growing a luxury crop in a changing climate. She’ll also explore how agritourism has become a vital part of RedGround’s story—offering immersive truffle hunts and gourmet experiences that not only educate and delight visitors, but also provide crucial income diversification for farmers facing climatic uncertainty.

Green Drinks event for environmentally-minded Bathurstians (and other local people) who meet for a monthly drink to socialise, network and explore collaborations.  It is a space created for those interested in environmental sustainability and eco-efficiency, and is hosted by Greening Bathurst.

Event Details:
📅 Date: Thursday, 24th April
🕒 Time: 5:30 PM - 7:00 PM
📍 Location: The Greens on William, 29 William St, Bathurst
🎟 Entry Fee: $5 (cash at the door - or a gold coin donation if you’re not currently working)

Highlights:

• 60-Second Soap Box: Step up and share your thoughts on local conservation and sustainability. Keep it respectful, and let your passion shine!

• Tasty Nibbles: Enjoy snacks before the presentation.